Indonesians love yellow soup (soto) of all kinds, and many areas have their own special varieties. Soto Surabaya, soto Madura, soto Lamongan, soto Kudus, soto Banjar, soto Jakarta or soto Betawi (so-named for the areas where they’re served) are extremely fragrant soups made with herbs, coconut milk and meats. Soto Madura is soup with beef and organ meats inside, while Soto Lamongan or Soto Surabaya with chicken inside - otherwise, they’re usually made with.There are a lot of places sell these classic dish but each of them has his own characteristic. You may choose which one you prefer… without needing to worry with the price…
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